It seems odd and almost sacrilegious to blend BBQ and Italian, BUT, keep an open mind and prepare to have it blown! This recipe is not only easy but it’ll be sure to intrigue your guests. Not to mention, it’s a smart way to introduce BBQ to your kids at the dinner table!
![](https://pelletgrilladdicts.com/wp-content/uploads/2022/03/shutterstock_1904604877-1-1024x1024.jpg)
Ingredients
- Pulled pork you smoked
- Spaghetti noodles
- Your favorite BBQ sauce
- White cheddar cheese; shredded
- Chopped parsley and tomatoes for garnish
Instructions
- Boil your noodles in large pot filled with salted water until done
- Drain
- Place noodles back in pot
- Add BBQ sauce and stir
- Add your pulled pork and stir
- Serve on plate and sprinkle cheese & parsley on top
- Enjoy!