Smoked Steak Temperature Guidelines – 180F

  • 60 minutes of smoking at 180F = steak temperature of 120F
  • 70 minutes of smoking at 180F = steak temperature of 125F
  • 80 minutes of smoking at 180F = steak temperature of 130F
  • 90 minutes of smoking at 180F = steak temperature of 135F
  • 100 minutes of smoking at 180F = steak temperature of 140F
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Mitch Ryan

Smoked Apple Pie Cream Cheese

Put Your Relative’s Dishes to Shame! THIS is THE Winner! Let’s face it; everyone has a special dish up their sleeves for the holidays but you, my friends, are about to walk in with the GREATEST dish they’ll ever taste! The best part: it’s INCREDIBLY easy to make!! INGREDIENTS Optional Ingredients for Icing Drizzle INSTRUCTIONS

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